Done.Īnother option is to shoot RAW with a recipe and post-process the pictures using a software like Lightroom, Capture One, RAW Power, Exposure, etc., etc.-the software will apply its interpretation of many (but not all) of the JPEG settings to the RAW file (obviously each program is a little different). The entirety of my post-processing workflow was simply this: 1) transfer the pictures from the camera to my phone, 2) crop the pictures that needed to be cropped, 3) upload them to my online storage. The recipes that I used for those pictures (the top three are one, the bottom two are another) are future recipes that will be published on this website (and the app) soon. The photographs at the top of this article, which I captured over the last two days, are straight-out-of-camera JPEGs (aside from some minor cropping on a couple). Shooting RAW and using X RAW Studio is a similar approach, although it does add a step to the process. This is probably the most common way to use film simulation recipes, and this is the method that works for me, as it saves me a lot of time (which allows me to be more productive), and I find it to be more fun. Shoot JPEG (or RAW+JPEG) with your recipe of choice, and use the unedited or lightly edited pictures (crops and very minor adjustments) that come out of the camera (which is one-step photography). The SOOC live video series that Nathalie Boucry and I are doing focuses on one of those approaches: straight-out-of-camera JPEGs. With that in mind, I can think of three ways that you can approach using film simulation recipes on your Fujifilm camera. Whatever works for you is what you should do. One technique or method might work for one person but not another. There’s no right or wrong way to do photography. Joshua Wall – Scottsdale, AZ – Fujifilm X-E4
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